What is interesting is that while many have associated dishes with particular regions, there are actually many dishes from all over the world that can be enjoyed. In fact, some of the most famous dishes originated from the Arabian Peninsula.
So, if you were to search out an authentic Arabic menu, there would be a host of dishes that will be on offer. Let us look at some of these dishes and explore how they have managed to become a firm favourite in the world.
This is perhaps one of the most commonly heard terms when people talk about Arabic cuisine. Halal is an Arabic term that translates as ‘lawful’ and the dishes that are categorized under this category are considered to be absolutely wholesome and healthy. Here are some of the most famous ones:
One of the most popular dishes in this category is chicken kebabs and this is derived from the Arabic phrase data (which means roast). It is prepared using chicken and therefore it is considered as the king of all dishes.
There are many different types of data that you can try and here is just a sample of the most popular: Shorpa, Fela, Baba Ghanouj, Makhaira, Fesco and Maamoul. The recipe is a closely guarded secret of course, but these dishes are mouth watering and do not disappoint.
Meat And Rice
Both these dishes form an important part of any Arabic cuisine menu. So, what makes them unique is their prominence in both forms of the protein.
What is interesting about both of these is that both of them are served to the guests in large portions. The meat is used in the main course, while the rice is served along with it. You must try both of these if you are coming to a party.
Arabic cuisine menu is famous for its extensive use of vegetarian ingredients. Some of the most popular ones are the Aabi dishes like hummus and Babi sauqeen. Other vegetarian dishes include kebabs, pickles, yogurt and salads.
Most people are surprised by the number of vegetables they find in these dishes and this makes it easy to enjoy the food.
Although all the food is vegetarian, the main meat component is chicken. This makes the dishes more appetizing. There are many types of chicken that you can try such as: chicken kebabs, chicken fillet, chicken heads, lamb, beef and lots more.
Most people prefer to go for chicken kebabs, which are wrapped in thin and eaten with special sauces. If you are looking for a good dessert then you can try the dessert called Maamoul, which is made out of dates.
There are lots of delicious seafood dishes that you can try on an Arabic menu. The most popular dishes include: Babi, which is a rice dish, Samba as its name suggests, which is a fish dish and other regional specialties. Most seafood restaurants also serve a variety of Arabic desserts. You will also find dessert dishes like: Baklava, Zababoo, Taghazout and other desserts that are similar to the Baklava.
Most of the dishes mentioned above are light and tasty. They are healthy too since they have low calories and do not overload your stomach. So what are you waiting for? Get out there and try an authentic Arabian cuisine menu today.
An Authentic Arabic Cuisine Menu
An authentic Arabic cuisine menu is prepared using traditional ways of preparing food in the Arab world. When it comes to desserts and salads, the most popular types include: baba, which are a green salad with crushed tomatoes and mint; Sambar, which are a salad with chopped tomatoes and cucumber; Makhaira, which are a desert dish consisting of dates, pistachios and walnuts; and Jaan, which are a sweet dish. In terms of meat, most dishes use lamb, beef, goat, chicken and fish. Sweets are also commonly found in Middle Eastern cuisine. In fact, desserts like: jambalaya are also popular in this type of cuisine.
An authentic Arabic menu is always prepared using ingredients that are fresh. This includes meats, seafood and plants. When it comes to vegetables, the most popular are tomatoes, onions, cucumbers, mushrooms and spinach. To prepare these dishes, the ingredients are marinated for several hours in olive oil. And then the dishes are cooked using local spices. For dessert, freshly ground flour is mixed and distributed on a dessert platter.
The complexity of an authentic Arabic cuisine menu is evident from the different types of sauces that are used. Some are very mild and are used to enhance the taste of the food. Others are very hot and are used to make the food more appetizing. The Arabians have an enormous number of spices, herbs and spices, and each has a specific use. Some of the most common ones used in the Middle East are: Soya sauce, yogurt, coriander, garlic, ginger, lemon juice, and mint. With all these ingredients, one can say that the Middle East cuisine menu has a great deal of variety and the guests are left with lots to taste and explore.